Friday, March 14 from 9:30 to 13:30 at the Ferme des Hauts Jardins.
The abundance of fruits and vegetables on the stalls of large retailers, whatever the season, has the consequence of making us forget what constitutes one of the bases of a sustainable diet: seasonality. Hugues, organic vegetable producer for the AMAP of Villeneuve d'Ascq, invites you to make the seasonal basket that you will learn to cook with Isabelle. The opportunity to discover new flavors and ways of cooking vegetables produced next door.
Partner(s): Ferme des hauts jardins/ Co-mitonne
Booking on: https://reservations.villeneuvedascq.fr/event/ateliers-dd-mars-2025