Guided tour by Laurent Billes: Cocoa plantation manager.
Walk along the river, shaded and punctuated with practical information on cocoa farming. Followed in HSE shop, a tasting of 2 rum-chocolate pairings.
On registration (limited places): 05 96 57 49 32
DEPARTURE OF VISIT: APPOINTMENT IN SHOP HSE Also worth discovering, the exhibition "KALALOU, plants and people"by photographer Karl Joseph and ethnobotanist Marc-Alexandre Tareau.ON-SITE DINING: Thai specialties
Site and shop open all weekend from 9am to 5pm