A tasting of our wines will be proposed, all our oenotouristic experiences are "at the service" of the cuvées of the Domaine and are an educational support to better understand all the work of the team, our approach to the vineyard and the cellar, the notion of parcel cuvée, Biodynamics and understanding of labels (Demeter, Bio, VMN)
The commented tasting is an opportunity to sensitize visitors to the heritage that surrounds them and to become aware of the importance of respecting it. Our wines are therefore worked to be «good for health, good for the planet and good for the local economy».
For people who do not consume alcohol, and for children, a tasting of local fruit juices will be offered.