logologo
HelpLoading...
7 - 15 October 2023Passed
Conditions
Registration required. The number of places is limited to 15 people per session. In case of withdrawal, please inform us as soon as possible.
October 2023
Saturday 7
09:00 - 12:00
14:00 - 17:00
Sunday 8
09:00 - 12:00
14:00 - 17:00
Monday 9
09:00 - 12:00
14:00 - 17:00
Tuesday 10
09:00 - 12:00
14:00 - 17:00
Wednesday 11
09:00 - 12:00
14:00 - 17:00
Thursday 12
09:00 - 12:00
14:00 - 17:00
Friday 13
09:00 - 12:00
14:00 - 17:00
Saturday 14
09:30 - 12:00
14:00 - 17:00
Sunday 15
09:00 - 12:00
14:00 - 17:00

Le Champ de la Garde

18 rue Anatole-France 92000 Nanterre
  • Hauts-de-Seine
  • Île-de-France

Construction of dry stone walls

As part of the National Days of Architecture (JNA) in Nanterre, Roger des Prés de la Ferme du bonheur and Léonard Nguyen Van Thé, master-craftsman murailler offer a training of construc…
7 - 15 October 2023Passed
Conditions
Registration required. The number of places is limited to 15 people per session. In case of withdrawal, please inform us as soon as possible.
© Clément Val / La Ferme du bonheur

As part of the National Days of Architecture (JNA) in Nanterre, Roger des Prés de la Ferme du bonheur and Léonard Nguyen Van Thé, master craftsman wall offer a training in the construction of dry stone terraces, open to all and to ENSA students in particular.
Ancestral and universal know-how, this technique has reappeared for twenty years, as an ecological and sustainable constructive system, in response to contemporary climate issues. Listed as an Intangible Cultural Heritage of Humanity by UNESCO in 2018, it brings together a number of agronomic, ecological and aesthetic interests as a landscaping solution. Based on the reuse of materials, it allows to build without water, mortar, agrade and welcomes life while improving the resilience of certain sensitive species.
For many years, the Ferme du bonheur has been developing dry stone terraces (retaining walls) at the Champ de la Garde in Nanterre through educational projects. It is one of the pioneers of the rural management of urban spaces in France. Around the director and poet Roger des Prés, she has been developing for thirty years an «agro-poetic» project of territorial resilience, popular education and training in Nanterre: http://www.lafermedubonheur.fr/
PROGRAM:

  • Visit the terraces and walls of the Champ de la Garde.
  • Introduction to the history of dry stone, its ecological, agronomic, poetic and aesthetic interests, the practice of reusing materials, history(s) of stone and wall...
  • Discovery of tools
  • Practical workshop for restoration of walls and construction of terraces (retaining walls) in dry stone.
Types d'événement
Workshop
Type d'organisateur
Autre type (sélectionner ci-dessous)
Numéro d’inscription au Tableau de l’Ordre de l’architecte ou de la société d’architecture qui organise l’événement
No input
Autres types d'organisateurs
Autre (précisez le type d'organisateur ci-dessous
Précisez quel « autre » type d’organisateur
Association
Thème 2023
« Architecture et transition écologique »
I agree that the image may be freely used, provided that it is attributed to the author by name and shared under the same conditions.
Conditions de participation
Free entrance, Registration required
Type de public
Tout public

About the location

Le Champ de la Garde
18 rue Anatole-France 92000 Nanterre
  • Hauts-de-Seine
  • Île-de-France
For many years, the Ferme du bonheur has been developing dry stone terraces (retaining walls) at the Champ de la Garde in Nanterre through educational projects. It is one of the pioneers of the rural management of urban spaces in France. Around the director and poet Roger des Prés, she has been developing for thirty years an «agro-poetic» project of territorial resilience, popular education and training in Nanterre
Tags
Ouverture exceptionnelle, Première participation, CADRE DE VIE (le quartier, la ville, la ruralité, les ensembles urbains, les espaces publics, etc.), Projet « Matériaux biosourcés », Parcs et jardins, Centre culturel
Access
RER Nanterre-Université
© La Ferme du bonheur