“Ingredients and Spices: Become a True Chef!”

Name: “Ingredients and Spices: Become a True Chef!”
Start: 2022-09-17T14:00:00+02:00
End: 2022-09-18T18:00:00+02:00
Location: Maison de l'histoire et du patrimoine

Clove or juniper? Strawberry or raspberry? The story gets complicated when it comes to cooking them well but, no panic, cookbooks are full of ideas.

17 and 18 September 2022Passed

Conditions

Free entry

Registration

Ouvrage culinaire Nos recettes au four électrique. [1943] (©AD94)

The lotto of flavors on offer serves as an appetizer to the reflection around ingredients and spices, their appearance in France and their use in cooking, with recipe books to support.

Types d'événement

Atelier / Démonstration / Savoir-faire

Thème 2022

No selection

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Conditions de participation

Gratuit

About the location

Maison de l'histoire et du patrimoine

15 rue de la Prévoyance 94500 Champigny-sur-Marne

Val-de-Marne
Île-de-France

In 2002, the Val-de-Marne General Council acquired an old house that was in turn a boarding house for children from the 1930s, a shelter for Jewish children during the Second World War and finally a retirement home until 1998\. Inaugurated in September 2009, the site is now a place of resources on the history and heritage of the department with a programming offer for all audiences. The Maison de l'histoire et du patrimoine brings together: - the headquarters of partner associations of the Val-de-Marne Departmental Archives Directorate, - a space for hosting initiatives highlighting the department’s history, heritage and memory (exhibitions, conferences, workshops...), - a place of resources on heritage.