Are you more sweet or salty? This Sunday offers you plenty of pleasures to savor! Taste all the specialties of the North: Liège and Flemish waffles and participate in the making of a maroilles pie or a sugar tart in the afternoon.
Duration: all day
Audience: all audiences
All the activities are included in the entrance fee to the Museum
Sylvanim offers participative, original and exclusive culinary workshops around the cuisine of our terroir. Sylvanim adopts an educational and playful approach focused on sustainable development.
From 10:30 and 11:30: Maroilles pie workshop – from 12 years old. Hosted by Sylvanim. Workshop limited to 12 participants per session (Reservation on site)
At 2 p.m., 3 p.m., 4 p.m. and 5 p.m.: Workshop on making sugar pie – from 5 years old Led by Sylvanim. Workshop limited to 20 participants per session (Reservation on site)
At 11am and 6pm: Appointment with the museum animals for a guided tour led by one of our villagers in reconstruction.
You can also find our weekend activities, led by our villagers, such as guided tours or the school of yesteryear...
All the programming is to be discovered on our Facebook page.
