Decoration on biscuit to chew with a modelling almond paste, colorful and homemade. Inspiration of the day: shapes, ornaments and textures of the local heritage, and works of the museum. Yum!

Observe and play with the ornaments, textures and forms of the local heritage (old or more current) through a workshop that can be eaten!
With a mediator, you will learn how to make and color your own almond paste, then to shape it on a delicious shortbread cookie, prepared by a pastry maker – a friend of the museum.
Inspiration of the day: the silhouette and ornaments of the cobs of ridge in their contemporary version by Mathilde Sauce or more traditional by Mariette Cousty, the color chart of textures of the artists of the museum, the grain of the stone of the presbytery, roof tiles, smooth leaves of trees... it’s up to you!
Continuous workshop, accessible from 3 years, for the young public and the whole public! (Within the limit of the available stocks. Variant possible with ecological and homemade modeling clay).