Bread: from kneading to cooking!

Name: Le pain : du pétrissage à la cuisson !
Start: 2023-09-16T10:00:00+02:00
End: 2023-09-16T18:30:00+02:00
Location: Commanderie d'Arville

Kneading and shaping the bread, baking in the wood oven, all these gestures are presented by two professional bakers, from their traveling oven. Sale of bread on site.

Samedi 16 septembre 2023, 10h00Passé

Kneading and shaping bread, baking in the wood oven, all these gestures are presented by two professional bakers, from their travelling oven. Sale of bread on site.

Types d'événement

Atelier / Démonstration / Savoir-faire

Thèmes 2023

Patrimoine vivant

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Conditions de participation

Gratuit

Type de public

Tout public

À propos du lieu

Commanderie d'Arville

1, allée de la Commanderie Arville, 41170 Couëtron-au-Perche

Loir-et-Cher
Centre-Val de Loire

Based(Established) by the Templars at the beginning of the XIIth century, the commanderie of Arville establishes(constitutes) "commanderie the best keeping(preserving) of France" (highway. Pernoud). Church (XIIth century), stables, dîmière barn, pigeon house (XVTH - XVITH centuries), each of these buildings(ships) evokes the everyday life(daily paper) of the monks-knights, before their departure for the Holy Land. To extend this immersion, eight scénographiés spaces propose a journey, of Occident in East, to discover the history(story) of the Templars and Crusades, across a living and interactive direction(fabrication).