Guided tour of exhibition(exposure) "They are a food this Romain" followed by a small tasting of Roman dishes.

Name: Visite guidée de l'exposition "Ils sont food ces Romains" suivie d'une petite dégustation de mets romains.
Start: 2018-06-03T11:00:00+02:00
End: 2018-06-03T12:30:00+02:00
Location: Musée de vieux-la-romaine

Discover this exhibition(exposure) devoted to the food(supply) of Romain with a guide. We will stop particularly on the consumption of vegetables and cultivated spices in vegetable gardens.

Dimanche 3 juin 2018, 11h00Passé

Outils d'inscription

vieuxlaromaine@calvados.fr 02 31 71 10 20

What did be found in the plate of Romain? Discover their food(supply) and culinary habits.
This visit will be a chance in particular to make link between the plate of Romain and the vegetable gardens of time(period): what vegetables, what aromatic plants and for which uses(practices)?
This visit will end by a small tasting of Roman dishes to appreciate(estimate) flavours and culinary associations of this time(period).

À propos du lieu

Musée de vieux-la-romaine

13 chemin Haussé : parking handicapés / Route de Feuguerolles : parkings visiteurs, 14930 Vieux

Calvados
Normandie

Vieux-la-Romaine, it is the history(story) of the city of Aregenua, a capital that administered one of the territories of current Normandy long before the birth of this one. The first tracks of setting-up(presence) of the city go back up(raise) at the beginning of Ier century ap. J.-C. His(Her,Its) urban development would have been made in years 120-140 ap. J.-C. and becomes famous for a large programme of monumental constructions. The city peaks between the environment(middle) of the IIth century ap. J.-C. and the first half of the IIIth century ap. J.-C. Then, the city(estate) declines and makes a commitment in a process of ruralisation. Today, the visitors can discover this ancient city(estate) by visiting the museum and the vestiges of two Roman houses.